Evenings at The Vane Arms
Starters
Seared King scallops **crispy seaweed, mango, samphire, roe, red chilli and coriander salsa
Homemade black pudding and apple tian cider reduction, caramelised apple, poached egg and crispy Parma ham
Atlantic king prawns ** diced chorizo, shallots, garlic butter and house salad
Sun blushed tomato, chorizo and mozzarella risotto** toasted pine nuts, shaved parmesan and white truffle oil
Honey glazed halloumi fries** toasted sesame seeds, honey and lemon and red chilli dip
Shetland mussels **white wine cream sauce with onions and garlic and toasted ciabatta
Chefs select soup warm ciabatta and Durham butter
Main event
Duo of cornfed chicken pan seared chicken breast, pistachio stuffed leg wrapped in Parma ham, fondant potato, heritage carrots, spinach, toasted pine nuts and port wine jus
10 oz sirloin steak flat cap mushrooms, thyme dried tomatoes, hand cut chunky chips and dressed house salad
8oz fillet steak flat cap mushrooms, thyme dried tomatoes, hand cut chunky chips and dressed house salad
Seabass fillet samphire, sauteed new potatoes, mussel chowder, lemon, roe and crispy leeks
8 oz Beef burger streaky bacon, Monterey jack cheese, brioche bun, coleslaw, house salad and skin on fries
Grilled Haloumi burger red onion chutney, baby gem, toasted brioche bun and skin on fries
Crispy battered 10oz cod tartar sauce, charred lemon, mushy peas and hand cut chunky chips
Individual steak and ale pie (cooking time 20 minutes), roasted root vegetables, hand cut chunky chips and red wine jus
Chicken parmesan roast garlic mayo, skin on fries and house salad (add hot shot £2.50)
Skin on fries Diane sauce
Chunky chips Peppercorn sauce
Onion rings Blue cheese sauce
Biscoff cheesecake– white chocolate truffles, vanilla pod ice cream
Homemade sticky toffee pudding– toffee sauce, caramel crisp and salted caramel ice cream
Double chocolate brownie- Griottine cherries and cherry ice cream
Lemon posset **lemon jelly, crackle crystals and shortbread
Sundaes ice cream selection and wafer**(vanilla pod, salted caramel, crunchie or cherry)